Do-Kyun Kim, Ph.D. (김도균)
Assistant Professor
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Department of Food and Nutrition
College of Human Ecology
Seoul National University, Seoul, Korea
Office: #509, Bld 222, College of Human Ecology, SNU
E-mail: dkkim@snu.ac.kr
Tel. (office): +82-2-880-8749
Hompage: https://dkkim7.wixsite.com/fmsl
Education
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Ph.D. 2016.09 ~ 2019.08
Food Science and Biotechnology, Seoul National University
Thesis: Application of LED based UVC irradiation system to ensure food and environmental safety
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M.S. 2014.09 ~ 2016.08
Food Science and Biotechnology, Seoul National University
Thesis: Evaluation of spindle system for effective detachment of microorganisms in food
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B.S. 2007.03 ~ 2014.08, Early Graduation in 7th semester
Food Science and Biotechnology, Seoul National University
Position Held
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2022.03 ~ Present Assistant Professor, Seoul National University
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2022.09 ~ Present Director General, Gyeonggi Food Safety Policy Institute (GFSPI)
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2022.03 ~ Present Committee member, Instititue of Environmental Protection & Safety, SNU
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2021.03 ~ 2022.02 Assistant Professor, Pukyong National University
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2020.07 ~ 2021.02 Senior Researcher, Center for Food and Bioconvergence, Seoul National University
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2019.09 ~ 2020.06 Senior Researcher, Center for Food Safety and Toxicology, Seoul National University
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2014.09 ~ 2019.08 Research assistant, Food Science and Biotechnology, Seoul National University
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2008.03 ~ 2010.01 Military Service (Signaller, Sergeant)
Awards and Honors
2019 Young Scientist Award, Center for Food and Bioconvergence, SNU
2018 Young Scientist Award, Center for Food and Bioconvergence, SNU
2015 Academic Scholarship, Sang-rok Cultural Foundation, SNU
2007 ~ 2014 National Science & Technology Scholarship, Korea (7 semester)